free radicals

Antioxidant, antitumor and immunostimulatory activities of the polypeptide from Pleurotus eryngii mushroom

07/01/2026 by FungiFarm

The aim of study was to explore the antioxidant, antitumor, and immune-boosting effects of a polypeptide extracted from the mycelium of Pleurotus eryngii (PEMP). Researchers

Enhancement of wheat grain antioxidant activity by fermentation with maitake mycelia

29/12/2025 by FungiFarm

This study focused on the antioxidant properties of three edible and medicinal mushrooms: Grifola frondosa, Grifola gargal, and Grifola sordulenta. The researchers aimed to enhance